சங்ககாலத் தமிழர் உணவு
Sourced under the standard title 'Sanga Kaalaththu Thamizhar Unavu: Pandaiya Adisil Muraigal' (சங்ககாலத் தமிழர் உணவு: பண்டைய அடிசில் முறைகள்), written by prominent anthropologist Bhakthavatsala Bharathi and published by Kalachuvadu Publications. This research volume analyzes the food habits, shared dining customs, and ancient culinary systems of Tamils during the classical Sangam era.
₹190
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Highlights
- Ideal ForAdults
- Reading LevelIntermediate
- MoodMeasured
Sourced under the standard title 'Sanga Kaalaththu Thamizhar Unavu: Pandaiya Adisil Muraigal' (சங்ககாலத் தமிழர் உணவு: பண்டைய அடிசில் முறைகள்), written by prominent anthropologist Bhakthavatsala Bharathi and published by Kalachuvadu Publications. This research volume analyzes the food habits, shared dining customs, and ancient culinary systems of Tamils during the classical Sangam era.